This Week on The Health Hub…The Ocular Biome: The Microbiome in Your Eyes with Dr. Harvey Fishman

 

Dr. Fishman received a Bachelor of Science degree in Chemistry and a PhD in Physical-Analytical Chemistry at Stanford working in the area of lasers, microfluidics, and neuroscience. After his PhD, Dr. Fishman went on to earn his MD from Stanford and conducted post-doctoral research in Neurobiology working in the field of optic nerve regeneration.  After completing a medical internship in San Francisco, Dr. Fishman joined Stanford Ophthalmology to become the founder and director of the Ophthalmic Tissue Engineering Laboratory where he was awarded one of the first BIO-X grants on his work on an implantable artificial retina prosthesis.  After completing his residency training in advanced ocular surgery and medical treatment for eye diseases at Stanford, Dr. Fishman started his own concierge ophthalmology practice in Palo Alto where he conducts both basic science and clinical research in ocular surface disease and novel diagnostics for dry eye, cancer detection, and the ocular microbiome. Dr. Fishman has a special interest in digital health and has co-founded 3 companies in tele-ophthalmology.  Dr. Fishman has co-authored 34 Peer-reviewed Publications, 11 U.S. Patents, and his research has been highlighted in Scientific American, The Economist, JAMA, Technology Review: An MIT Enterprise, and recently in Ophthalmology Times.

 

Learning Points:

  • What is the Ocular Biome?
  • How can we improve the health of our Ocular Biome?
  • What are symptoms of an unhealthy Ocular Biome?

 

 

Listen live or catch the podcast on iTunes and SoundCloud!

 


Every Tuesday from 11am -12pm I host The Health Hub, an interactive, forward thinking talk show on Radio Maria Canada.   Call, tweet or email your questions as together we explore health issues that are relevant to you from new and innovative points of view.

TheHealthHub is now on iTunes!

Subscribe and don’t miss a single episode!

 

 


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How To Listen Live

Visit our website and learn how to listen live to our show each week.
http://www.radiomaria.ca/how-to-listen


Let us know!

If you have a health topic that you would like us to discuss or are a health care specialist who wants to be a guest on our show let us know!

Here is our email.  We would love to hear from you!
thh@radiomaria.ca

 

 

 

 

This Week on TheHealthHub…The Influence of Diet and Nutrition on the Prevention of Chronic Diseases with Dr. Reza Hakkak

Dr. Reza Hakkak

 

Dr. Reza Hakkak, Ph.D. is a professor at the University of Arkansas for Medical Sciences in the Department of Dietetics and Nutrition, Department of Pediatrics, and College of Public Health.  He is Chairman of the Department of Dietetics and Nutrition.  His current research interests are influence of diet and nutrition on cancer prevention, obesity and breast cancer links, nutrition education, and interactions of food and drug metabolism.

 

Learning points:

  •  The link between obesity and chronic disease
  • The role of the microbiome in the development of disease
  • How to promote a health microbiome

 

 Listen live or catch the podcast on iTunes and SoundCloud!

 


Every Tuesday from 11am -12pm I host The Health Hub, an interactive, forward thinking talk show on Radio Maria Canada.   Call, tweet or email your questions as together we explore health issues that are relevant to you from new and innovative points of view.

TheHealthHub is now on iTunes!

Subscribe and don’t miss a single episode!

 

 


Follow us on Social Media


How To Listen Live

Visit our website and learn how to listen live to our show each week.
http://www.radiomaria.ca/how-to-listen


Let us know!

If you have a health topic that you would like us to discuss or are a health care specialist who wants to be a guest on our show let us know!

Here is our email.  We would love to hear from you!
thh@radiomaria.ca

 

 

 

 

How to Improve Gut Health

Hippocrates said, “All disease begins in the gut.”

And while this may not be 100% true for every disease in every person, more and more research shows that our gut (digestive system) has a bigger role in many diseases than we used to think. And we’re not just talking about heartburn, constipation, diarrhea, IBS, IBD, etc. We’re talking about all kinds of issues like allergies, pain, mood disorders, and nutrient deficiencies.

There are a lot of reasons for this. Our gut is the portal to the outside world. It’s here where we take in disease-causing bacteria, viruses, and parasites. We also take in nutrients (and toxins) through our gut. The nutrients we ingest and absorb are the building blocks of every single part of our body. We’re just learning the connections between our gut and other areas of our body, like our brain. Not just our gut per se; but, its friendly resident microbes too. These guys also have newly discovered roles in our gut health and overall health.

So, let’s talk about the roles that our gut and our gut microbes play in our overall health. Then I’ll give you tips to improve your gut health naturally.

Our gut’s role in our overall health

Our gut’s main role is as a barrier. To let things in that should get in, and to keep things out that should stay out. Think of “absorption” of nutrients as things we want to let in; and “elimination” of waste as things we want to pass right through and out.

This seemingly simple role is super-complex! And it can break down in so many places.

For one thing, our guts can “leak.” Yes, like a long tube with holes in it, it can allow things to get into our bloodstream/bodies that can wreak havoc (bacteria, undigested food, and toxins). You name it, whatever you put into your mouth can be absorbed by your gut and get into your bloodstream, even if it’s not supposed to. And when your gut wall gets irritated, it can “leak.” When this happens, you get inflammation, which is a starting point for many diseases that don’t seem linked to the gut but have a sneaky connection there.

FUN FACT: About 70% of our immune system lives in and around our gut.

A healthy gut is not a leaky gut. It maintains its barrier and shuttles things through to be eliminated. Maintaining a healthy gut barrier is the first pillar of gut health.

The second main part of your gut are the billions of friendly health-promoting microbes. Gut microbes help us digest and absorb nutrients. They fight off disease-causing microbes, make some vitamins for us, and have all kinds of other health benefits, like mental health benefits, reducing inflammation, and stabilizing blood sugar.

So, keeping your gut microbes happy is the second pillar of gut health!

How to improve gut health

There are a lot of natural ways to improve gut health. Let’s start with what to stop. It’s always best to eliminate the cause, so let’s stop giving our guts junk to deal with. How about eliminating added sugars, processed foods, and alcohol? Try that for a few weeks, and you may be amazed at how much better your body (and gut) feels.

You may also want to eliminate other gut irritants. Dairy and grains contain common compounds known to irritate some people’s guts. Sometimes you only need to eliminate them for a few weeks to see if it makes a difference for your health.

By eating nutrient-dense foods, we allow ample macro- and micro-nutrients into our gut to maximize the chance for absorption. These nutrients help our bodies build and repair our gut, and every other body part as well. Some of the most nutrient-dense foods include dark leafy greens, colourful fruits and veggies, liver, and fish.

The second pillar of gut health is our microbes. By ingesting probiotic-rich foods and drinks, we can help to replenish our gut microbes. These are found in fermented foods like kombucha, kefir, miso, sauerkraut, and kimchi. Make these a part of your daily diet.

Whole foods are full of gut-friendly fiber. Not eating enough fiber increases the risk of heart disease, cancer, diabetes, and obesity. Fiber plays lots of roles in our gut, including whisking away some of those pesky bad bacteria and toxins so they can be eliminated. Fiber also helps to feed our friendly resident microbes that help us absorb and digest our food better. What foods have a lot of fiber? Fruits, vegetables, nuts, seeds, and even cacao.

And don’t forget the uber-important lifestyle factors like getting enough sleep, stressing less, and getting the right amount and intensity of exercise for you. It’s easy to forget some of the simple, but key links there are between what we do with our bodies and how well they function.

Conclusion

The function of your gut is key to your overall health. There are two pillars of gut health: maintaining a good barrier and maintaining healthy gut microbes.

The main ways to improve both of these naturally is by eating nutrient-dense whole foods. Foods filled with nutrition, probiotics, and fiber. And eliminating common gut irritants like added sugar, processed foods, and alcohol.

References:

https://authoritynutrition.com/does-all-disease-begin-in-the-gut/

http://www.precisionnutrition.com/all-about-nutrition-gut-health

http://neurotrition.ca/blog/your-gut-bugs-what-they-eat-and-7-ways-feed-them

 

 

This Week on The Health Hub…Lorene Sauro

The Connection Between Gut Health and Obesity

 

Lorene Sauro, RHN, has been a food professional for over 25 years and a holistic nutritionist for 17 years. As a food professional, owning her own bakery, she spent years working with organic farmers to help start a farmer’s market in Toronto, and organizing Feast of Fields, an event to promote organic farmers and raise money and awareness for environmental causes. A health crisis led her to study nutrition and become a holistic nutritionist. She is a teacher at the Canadian School of Natural Nutrition and is active in the holistic nutrition profession, working with the Canadian Association of Holistic Nutrition Professionals. She is the author of A Pastry Queen Goes Green, a baking book where Lorene has put everything she ever knew about baking into one spot and it includes a holistic nutrition spin. She is also founder of the Healthy Gut Program and the Healthy Hormone program for practitioners and the Simple Fermentation Online Workshop, for consumers.

She currently combines her love of food and her nutrition knowledge to promote sustainable methods for growing and preparing food. As a writer and speaker, Lorene loves to communicate, through her website, programs and events, the information that consumers and practitioners need to help them get more from their food and enjoy their life.

 Learning Points:

  • How can a typical western diet disrupt the balance of our microbiota?
  • How can the over prescription of antibiotics contribute to childhood obesity?
  • How can we enhance biodiversity to improve our gut health?

 

 Listen live or catch the podcast on iTunes and SoundCloud!

 


Every Tuesday from 11am -12pm I host The Health Hub, an interactive, forward thinking talk show on Radio Maria Canada.   Call, tweet or email your questions as together we explore health issues that are relevant to you from new and innovative points of view.

TheHealthHub is now on iTunes!

Subscribe and don’t miss a single episode!

 

 


Follow us on Social Media


How To Listen Live

Visit our website and learn how to listen live to our show each week.
http://www.radiomaria.ca/how-to-listen


Let us know!

If you have a health topic that you would like us to discuss or are a health care specialist who wants to be a guest on our show let us know!

Here is our email.  We would love to hear from you!
thh@radiomaria.ca

 

 

 

 

immmunotherapy

Gut Health Influences Response to Immunotherapy

Cancer cells develop the ability to avoid detection by our immune system. This understanding has lead to the development of a class of therapy, called immunotherapy, that strives to engage aspects of one’s own immune system to gain or regain the ability to detect and destroy cancer.

Our understanding of the microbiome and its impact on our immune system is ever evolving but what we can land upon is that there is a symbiotic relationship between our microbiota and our immune system. A healthy, diverse microbiota positively influences our immune system.

With this understanding, it is not too surprising that two recent studies have found a connection between gut health and the outcome of certain cancer immunotherapies.

In the first study entitled Gut microbiome modulates response to anti–PD-1 immunotherapy in melanoma patients scientists examined the oral and gut microbiome of melanoma patients undergoing a therapy called Anti-PD-1 immunotherapy.  As stated in the study,

“Significant differences were observed in the diversity and composition of the patient gut microbiome of responders (to the treatment) versus non-responders (to the treatment)…Immune profiling suggested enhanced systemic and anti-tumor immunity in responding patients with a favorable gut microbiome”

The second study entitled Gut microbiome influences efficacy of PD-1–based immunotherapy against epithelial tumors found evidence suggesting that antibiotics taken in close proximation of treatment depleted microbiome diversity resulting in less favourable results than those with a more diverse microbiome.

These studies lend support to that adage that all roads to good health lead to the gut.  More importantly they demonstrate the importance of fostering a healthy microbiome.  Cancer protocols must lend support to promoting gut health.  In general terms this would suggest a diet that incorporates fermented foods, one that is rich in fruits and vegetables, high in fiberous foods and one that is devoid of all processed foods.