microbiome

“Live Dirty, Eat Clean!”

“Live Dirty, Eat Clean! is the mantra of Dr. Robynne Chutkan.  Dr. Chutkan is an Integrative gastroenterologist, microbiome expert and author of the book Gutbliss.   Her mission is to bring to all of us the understanding that what we feed our microbiome determines our health.  More specifically, what we eat determines that bacteria we grow and in turn these bacteria turn on and off specific genes that guide our health down one pathway or another.

I found it very interesting to listen to what she had to say in this brief talk especially in light of the fact that many people are turning towards high fat as the underpinning of their daily diet.  In my opinion perhaps one of the most overlooked and undervalued components of a healthy diet is adequate fibre intake.  Fibre is the indigestible part of plants that passes pretty much unchanged as it goes through the digestive system. The more common understanding of the value of fibre is it importance for a healthy digestive tract.  A lesser know reason for the importance of fibre however is it’s function for maintaining a healthy microbiome.  As explained by Dr. Chutkan the microbiome is:

“all microbes that live on or in the human body… and all their genes…making you more microbe than human…(they are an) essential part of our ecosystem and they’re vitally important for keeping us healthy”

As we become more and more aware of just how many aspects of our health are affected by our microbiome, it becomes imperative that we understand how to propagate its health.  And the first place to start is with a plant-based diet.

I’ve included the link to her talk below.  Do take a few minutes to listen to it.  It’s both interesting and informative.

Live Dirty, Eat Clean! with Dr. Robynne Chutkan

This Week on TheHealthHub…Celiac Disease with Selena Devries

Every Tuesday from 11am -12pm I host The Health Hub, an interactive, forward thinking talk show on Radio Maria Canada.   Call, tweet or email your questions as together we explore health issues that are relevant to you from new and innovative points of view.

This Week on TheHealthHub

Selena Devries is a Registered Dietitian living with celiac disease who helps individuals discover food freedom. Healthbean Nutrition is a virtual digestive health clinic that sees clients with conditions such as celiac disease, irritable bowel syndrome, or inflammatory bowel disease among many more. Her expertise has been featured in Alive Magazine, Global TV, Huffington Post BC, and many other publications.

http://www.healthbean.ca/

 


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Visit our website and learn how to listen to our show each week.
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Let us know!

If you have a health topic that you would like us to discuss or are a health care specialist who wants to be a guest on our show let us know!

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5 Ways to Help Avoid Constipation

Constipation is not only uncomfortable it is also unhealthy. Defecation, bowel movements, pooping or whatever else you might want to call it, eliminating toxins and waste regularly from our body is vital for good health. Optimally we should be pooping at least once a day. When the infrequency of a bowel movement hits the 3-day mark this is considered constipation. At this point any bowel movements are often dry and hard and very hard to pass.

Quite simply we poop to eliminate what our body doesn’t want and the inability to poop can cause short-term issues like bloating and abdominal pain while chronic constipation can lead to hemorrhoids, anal fissures and rectal prolapse. Further to this, if our bowels are not cleared, our colon can become a breeding ground for bacteria that can have the effect of weakening our immune system.

Understanding now the importance of ‘being regular’, here are 5 tips to help avoid constipation.

1. Poop properly!

If you are not in to squatting to poop, as most westerners are not, then elevate your feet to position all of your parts in to the ideal pooping position. In our household we have just invested in Squatty Potties to help us ease our passages. Another factor of a good poop is to take your time when the moment arrives. Stress can inhibit what your body needs to get done so when nature calls, don’t rush the process.

 

2. Keep Yourself Well Hydrated

drinkwater

Water helps to keep our intestinal tract in good physical shape and aids in digestion and the passage of the food we eat. As a guideline, drink 6-8 glasses of water each day.

 

 

 

 

3. Ensure Adequate Fibre in your Diet  

I encourage 30-40 grams of fibre a day. There are 2 kinds of fibre that we need in our diet to form stools and move them along. Soluble fibre, which dissolves in water and creates bulk and insoluble fibre that doesn’t dissolve but instead acts as a mover and a shaker to pass stool through the colon.

4. Exercise

As we move, so does the food that we ingest. Exercising helps to move the food that we eat through our intestinal tract. As food moves through our intestines water is absorbed back in to the body. The slower the pace then the dryer the stool. This can contribute to constipation. Walk, run, jog whatever!  Just make exercise a part of your routine.

 5. Remove Foods that You are Sensitive to from your Diet

This can be a hard one to get a hold of but it is extremely important. Food sensitivities can contribute to constipation. If you experience things like bloating, fatigue or pain after you eat something this is a good sign that you may be intolerant to it. Keeping a food journal is a great tool to hone in on foods that may not be ideal for you. If you suspect intolerance, remove that food from your diet.

I have had great success with implementing the FODMAP diet for clients who suffer from constipation. The FODMAP diet eliminates various foods containing short chain carbohydrates and sugar alcohols to help calm symptoms of IBS.

FODMAP

Diet and lifestyle adjustments can go a long way in preventing and alleviating constipation and implementing the above tips can help make bathroom trips a happy and regular event.

 

 

 

 

 

 

 

This Week on TheHealthHub…Understanding the Role of Probiotics with Caroline Farquar

Every Tuesday from 11am -12pm I host The Health Hub, an interactive, forward thinking talk show on Radio Maria Canada.   Call, tweet or email your questions as together we explore health issues that are relevant to you from new and innovative points of view.

This Week on TheHealthHub

 

Like many people, Caroline’s poor health brought her into the alternative health-care field. She was constantly sick and tired and realized that you have to take personal responsibility for your well-being to achieve long-term good health. With this in mind, she went back to school to become a Registered Holistic Nutritionist (RHN) and has not looked back. Knowledge is the key to better health, and for over a decade, Caroline has spread this message across Canada. Specializing in digestive care and cleansing, Caroline has been lecturing and educating the public on how to achieve better health naturally, through seminars, TV and radio appearances, educational programs and articles she has authored. In addition to being a Registered Holistic Nutritionist, Caroline is also an Energy Medicine Practioner and also holds a degree in Psychology.


TheHealthHub is now on SoundCloud!

Follow us and don’t miss a single episode!

Click HERE to check us out!


How To Listen

Visit our website and learn how to listen to our show each week.
http://www.radiomaria.ca/how-to-listen

Here’s how to connect with us:
Email: thh@radiomaria.ca

Twitter: @radiomariaCAN

Twitter: @cathy_biase

Facebook: https://www.facebook.com/TheHealthHubRadioMaria/


Let us know!

If you have a health topic that you would like us to discuss or are a health care specialist who wants to be a guest on our show let us know!

Here is our email.  We would love to hear from you!
thh@radiomaria.com

A-B-C’s and 1-2-3’s of a Great Smoothie (and I’ll Give You One to Try)

Let’s chat about smoothies shall we. Homemade smoothies can be an awesome addition to your diet as they give you the opportunity to add so many nutritious elements to your liquid meal.   Now I did say homemade and this is for the simple fact that you as the creator will know exactly what has gone in to your creation. You must be careful of many store bought smoothies as they can be loaded with sugar coming at you in forms such as flavoured yogurts and fruit juices. This of course is to boost the taste.

When you make your own smoothie take the opportunity to add leafy greens such as kale or spinach, super foods such as Maca or goji berries and nuts and seeds such as chia, hemp and almonds. Doing this greatly adds to your fibre intake, your good fats, proteins and complex carbohydrates.

To get you started on the smoothie path I want to offer up to you my guide for a great smoothie:

  1. Pick Your Fruit

  • Berries (Strawberries, Raspberries, Blueberries, Blackberries)
  • Pineapple
  1. Pick Your Liquid

  • Water
  • Coconut Water
  • Coconut Water Kefir
  • Unsweetened non-dairy milk
  1. Pick Your Fat

  • Coconut oil
  • Nut butter
  • Avocado
  • Full fat coconut milk
  1. Choose Your Greens

  • Spinach
  • Kale or baby kale
  • Swiss Chard (stems remove)
  1. Add your nutrient boosters

  • Whey protein
  • Flax seeds
  • Chia seeds
  • Hemp Hearts
  1. Choose a dynamic herb

  • Ginger
  • Turmeric

So now let’s load up your blender for optimal blending. Yes this does matter! Loading up your blender in the following order helps out your machine. It minimizes the pocket of air around the blade which would impede the food from being pulled back over it.  Start with your liquids, then add your softer items like bananas, nut butters and leafy greens.  Finally add your hard ingredients such as frozen berries, ice etc.

Be creative with your blends. I always recommend that my novice smoothiers keep a recipe journal of their ingredients to be able to drill down to what additions they like and dislike.

There is no right or wrong when it comes to your smoothie as long as you are incorporating good quality whole foods in your recipes.

Click on the recipe card for you free smoothie recipe!